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    Chocolate machines

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    Picture of Accessory for lower cover

    Accessory for lower cover

    Base cover dispenser Mod. DSR400 (useful width 250mm)
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    Picture of  Accessory for top cover

    Accessory for top cover

    base cover dispenser Mod. DSRV400 (useful width 250mm)
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    Picture of Decorator accessory

    Decorator accessory

    ZIG-ZAG Decorator accessory (Mod. DEC250) Width 250mm
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    Picture of Decorator accessory for full cover

    Decorator accessory for full cover

    Dispenser for full cover Mod. DR400 (useful width 250mm)
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    Picture of Accessories for Chocolate

    Accessories for Chocolate

    Here you can find a wide range of accessories for chocolate
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    Picture of Chocolate Melting Machine  mod. MC101

    Chocolate Melting Machine mod. MC101

    Chocolate Melting Machine mod. MC101
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    Picture of Chocolate Melting Machine  mod. MC102

    Chocolate Melting Machine mod. MC102

    Chocolate Melting Machine mod. MC102
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    Picture of Chocolate Melting Machine  mod. MC103

    Chocolate Melting Machine mod. MC103

    Chocolate Melting Machine mod. MC103
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    Picture of Dropping Machine "One Shot" / Dosing Machine

    Dropping Machine "One Shot" / Dosing Machine

    One-Shot is a professional dropping-dosing machine recommended for the production of stuffed products. With the One-shot system of high-tecnology it allows to realize any type of product even if more solid or thick.
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    Picture of Liquid Chocolate Dispenser MOD: DELICE

    Liquid Chocolate Dispenser MOD: DELICE

    Liquid Chocolate Dispenser MOD: DELICE
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    Picture of Gami Airbrush MC1000ASRC-W3

    Gami Airbrush MC1000ASRC-W3

    This airbrush is used to draw very thin lines, even simple designs, shade tone and even shaded colors in the products. The airbrush includes a flow of compressed air operated "pen" for color spraying. The colors may be different and are stored inside a special tank accessible through a side opening. The airflow is controlled by a compressor that is connected to the "pen" by a flexible tube: the compressed air sprays the color which comes from the opposite side and is regulated by mechanisms of a special valve. Dimensions: 130x240x150(a) mm.
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    Picture of Gami Melting Tank TS120

    Gami Melting Tank TS120

    The melting tanks series TS, are as the name indicates, suitable for melting and holding large amounts of chocolate or chocolate compound and subsequent feeding of tempering or coating machines. The tank tub is heated in a water bath in order to keep the organic characteristics of the chocolate intact and to prevent the risk of burning. A special heating liquid flows in a closed circuit. The tub is equipped with a rotative device that keeps the product in constant movement.
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    Picture of Gami Melting Tank TS120

    Gami Melting Tank TS120

    The melting tanks series TS, are as the name indicates, suitable for melting and holding large amounts of chocolate or chocolate compound and subsequent feeding of tempering or coating machines. The tank tub is heated in a water bath in order to keep the organic characteristics of the chocolate intact and to prevent the risk of burning. A special heating liquid flows in a closed circuit. The tub is equipped with a rotative device that keeps the product in constant movement.
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    Picture of Gami Tanque para Derreter TS50 / TS50C

    Gami Tanque para Derreter TS50 / TS50C

    Os tanques para derreter série TS são como o nome indica, adequados para derreter e manter fluido grandes quantidades de chocolate ou composto de chocolate e posterior alimentação de máquinas de temperar ou de cobrir. A tina do tanque é aquecida em banho maria de forma a manter intactas as características orgânicas do chocolate e prevenir o risco de queimar. Um líquido especial de aquecimento flui em circuito fechado. A tina está equipada com dispositivo de rotação que mantém o produto em constante movimento.
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    Picture of Gami Chocolate Tempering R400 (Compound)

    Gami Chocolate Tempering R400 (Compound)

    Automatic machine to melt and maintain the chocolate compound temperature for later coverage of confectionery products or modeling sweet chocolate compounds, bars or different figures of compound.
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    Picture of Gami Chocolate Tempering T400

    Gami Chocolate Tempering T400

    Chocolate Tempering Automatic machine to melt and maintain the chocolate temperature for later coverage of confectionery products or modeling sweet chocolate, bars or different chocolate figures.
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    Picture of Gami Chocolate Tempering T500

    Gami Chocolate Tempering T500

    Gami Chocolate Tempering T500 - The tempering T500 is suitable for use in industrial productions. T550 e T600 – under request.
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    Picture of Gami  Colling Tunnel TR300

    Gami Colling Tunnel TR300

    The Tunnel includes 2 (TR300), 3 (TR300/6) or 5 (TR400-10) modules of refrigerate, each one with 2 length meters. The cooling process is performed by a cooled air loop by a termo-regulator. The colling process allows to obtain the desired crystallization of the chocolate. The temperature is set by an electronic thermostat below -8ºC. An inverter controls the speed of the conveyor from 0.55 to 1.6 meters /minute. The tunnel is assembled by adjustable feet.
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    Picture of Chocolate shavings Machine

    Chocolate shavings Machine

    CHOCOLATE SHAVINGS MACHINE - MOD.: CS2 - Automatic machine for chocolate shavings.
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    Picture of Chocolate moulds

    Chocolate moulds

    Italian quality molds in polycarbonate. Wide range of models and sizes: Single and double moulds, 360 with magnets.
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